Dinner Menu - June 2017
THANK YOU LEXINGTON FOR AN INCREDIBLE 13 YEARS!!!
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Thu 1st Oven Fried Chicken w/ Sweet Onion Gravy $13.99 or Pistachio Crusted Salmon w/ Lemon Cream $15.99
Fri 2nd Open for Lunch--No Dinners Being Served
     
Mon 5th Lemon Roasted Cornish Hens $13.99 or Shrimp Scampi over Angel Hair $14.99
Tue 6th Parmesan Crusted Crab Topped Salmon $16.99 or Blackened Chicken over Pasta Alfredo $14.99
Wed 7th Grilled Thick-Cut Bone-In Pork Chops $14.99 or Garlic Shrimp w/ Mushrooms & Pasta $14.99
Thu 8th Chicken Cordon Bleu $14.99 or Cajun Fried Shrimp over Chipotle Mac & Cheese $14.99
Fri 9th Open for Lunch--No Dinners Being Served
     
Mon 12th Lemon Roasted Salmon Skewers w/ Vegetables $14.99 or Asian Glazed Roasted Pork Tenderloin $13.99
Tue 13th Oven Roasted BBQ Chicken $13.99 or Pan Seared Salmon Cakes w/ Tartar Sauce $14.99
Wed 14th Chicken Parmesan w/ Pasta Marinara $14.99 or Blackened Salmon w/ Pineapple Salsa $14.99
Thu 15th Grilled Shrimp & Scallops over Creamy Orzo $16.99 or Sweet Chili Chicken Stir-Fry over Rice $13.99
Fri 16th Open for Lunch--No Dinners Being Served
     
Mon 19th Meat Loaf & Mashed Potatoes $13.99 or Spicy Grilled Shrimp over Pasta Marinara $14.99
Tue 20th Chicken Stuffed w/ Roasted Red Peppers & Goat Cheese $14.99 or Coconut Shrimp w/ Sweet Chili Sauce $14.99
Wed 21st Baked Spaghetti Pie $13.99 or Grilled Salmon w/ Portabellas & Asparagus $15.99
Thu 22nd Bourbon Glazed Roasted Cornish Hens $13.99 or BBQ Shrimp w/ Red Rice $14.99
Fri 23rd Open for Lunch--No Dinners Being Served
   
Mon 26th Chicken Stuffed w/ Spinach & Feta Cheese $13.99 or Pan Seared Crab Cakes w/ Lemon Basil Aioli $15.99
Tue 27th Sundried Tomato Salmon w/ Pesto Pasta $14.99 or Garlic & Rosemary Roasted Pork Tenderloin $13.99
Wed 28th Pizza Chicken w/ Pepperoni & Mozzarella Cheese $13.99 or Teriyaki Glazed Salmon $14.99
Thu 29th Grilled Pork Cutlets w/ Sherry Mushrooms $13.99 or Cajun Grilled Salmon w/ Black Eye Pea Salsa $14.99
Fri 30th Open for Lunch--No Dinners Being Served
     
     

All Dinners Served with a Starch and Vegetable
Take out dinner Monday - Thursday
All menu items are subject to change according to availability

In between Martini Bar & Tokyo Grill
Phone: 359-4866 - Fax 359-4899

Dinner Take Out 4:30 pm to 7 pm
Please Place Orders by Phone or Fax by 2 pm