Dinner Menu - October 2017
THANK YOU LEXINGTON FOR AN INCREDIBLE 13 YEARS!!!
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Mon 2nd Stuffed Bell Peppers $13.99 or Honey Garlic Shrimp w/ JasmineĀ Rice $14.99
Tue 3rd Oven Roasted BBQ Chicken $13.99 or Pan Fried Tilapia w/ Cajun Crawfish Cream $14.99
Wed 4th Chipotle Roasted Chicken Skewers w/ Vegetables $13.99 or Blackened Shrimp w/ Creamy Orzo $14.99
Thu 5th ParmesanĀ  Crusted Chicken Stuffed w/ Bacon & Mushrooms $14.99 or Blackened Salmon w/ Pineapple Salsa $14.99
Fri 6th Open for Lunch--No Dinners Being Served
     
Mon 9th BBQ Shrimp w/ Red Rice $14.99 or Chicken Parmesan w/ Pasta Marinara $14.99
Tue 10th Chicken Cordon Bleu $14.99 or Pistachio Crusted Salmon w/ Lemon Cream $15.99
Wed 11th Grilled Thick-Cut Bone-In Pork Chops $14.99 or Garlic Shrimp w/ Mushrooms & Pasta $14.99
Thu 12th Grilled Tilapia w/ Sherry Crab Cream $15.99 or Garlic & Rosemary Roasted Cornish Hens $13.99
Fri 13th Open for Lunch--No Dinners Being Served
     
Mon 16th Chicken Stuffed w/ Roasted Red Peppers $ Goat Cheese $14.99 or Roasted Salmon w/ Prosciutto Ham & Asparagus $14.99
Tue 17th Open for Lunch--No Dinners Being Served
Wed 18th Grilled Pork Cutlets w/ Sherry Mushrooms $13.99 or Pan Seared Crab Cakes w/ Lemon Basil Aioli $15.99
Thu 19th Lemon Roasted Salmon Skewers w/ Vegetables $14.99 or Breaded Pork Cutlets w/ Herbed Cream Sauce $13.99
Fri 20th Open for Lunch--No Dinners Being Served
     
Mon 23rd Cajun Fried Shrimp w/ Chipotle Mac & Cheese $14.99 or Blackened Chicken over Pasta Alfredo $14.99
Tue 24th Salmon Wellington $15.99 or Meat Loaf & Mashed Potatoes $13.99
Wed 25th Pan Seared Salmon Cakes w/ Tartar Sauce $14.99 or Pizza Chicken w/ Pasta Marinara $13.99
Thu 26th Baked Spaghetti Pie $13.99 or Blackened Chicken over Pasta Alfredo $14.99
Fri 27th Open for Lunch--No Dinners Being Served
     
Mon 30th Lemon Roasted Cornish Hens $13.99 or Sweet Chili Shrimp Stir-fry $14.99
Tue 31st Italian Sausage & Peppers w/ Pappardelle Pasta $14.99 or Chicken Stuffed w/ Spinach & Feta Cheese $13.99
     
     

All Dinners Served with a Starch and Vegetable
Take out dinner Monday - Thursday
All menu items are subject to change according to availability

In between Martini Bar & Tokyo Grill
Phone: 359-4866 - Fax 359-4899

Dinner Take Out 4:30 pm to 7 pm
Please Place Orders by Phone or Fax by 2 pm